Murder on the Menu
Coming Soon for FREE
Tallulah "Lou" Ellsworth has spent her entire life in Oak Haven, Tennessee, where good food and small-town gossip go hand in hand. As a culinary professional, she runs The Oak Haven Table, a food blog celebrating the town’s best home-cooked dishes, and supplements her income by entering recipe contests.
When she features a decades-old family recipe from one of Oak Haven’s most respected residents, she’s surprised to receive an anonymous warning: "Take it down, or you’ll regret it." Assuming it’s a harmless prank, Lou ignores it—until the original recipe owner turns up dead under suspicious circumstances.
Determined to clear her conscience and uncover the truth, Lou digs into the town’s past, uncovering long-buried secrets, bitter feuds, and a scandal someone is desperate to keep hidden. But the closer she gets to the truth, the more dangerous things become. Someone in Oak Haven has a secret worth killing for—and if Lou isn’t careful, she might be next on the chopping block.
